Lawry's The Prime Rib

Stepping into Lawry’s The Prime Rib in the heart of Beverly Hills is like entering a world where classic refinement meets a quiet celebration of tradition. The atmosphere carries a gentle hum of anticipation—not hurried, but alive with the rhythm of convivial tables and attentive service. There is a palpable sense of occasion here, yet it never feels stuffy or formal, rather it invites you to settle in and enjoy meals served with a touch of ceremony and warmth.

The room’s elegant, polished interiors frame the experience, while the bar and grill essence subtly weave through the service style and menu. Lawry’s feels like a refined gathering spot where the art of hospitality is deeply ingrained—a place where every guest feels acknowledged in a way that’s both professional and personal.

The menu is a quiet storyteller of American steakhouse heritage—with prime rib that is carved tableside, an intimate performance blending precision and care. Dishes like the signature spinning salad arrive not simply as food, but as part of an enduring ritual. From classic seafood offerings like fresh-shucked oysters and jumbo shrimp cocktail to comforting sides like creamy mac & cheese or Lawry’s renowned baked Idaho potato, the meal unfolds thoughtfully, pacing the evening with familiar, well-loved flavors invited into conversation with seasonal touches.

This is a place where diners often find themselves lingering past the main course, drawn in by the subtle delights of dessert—the nostalgic English trifle, a luxuriously smooth crème brûlée, or a playful sundae collaboration with a local candy maker. It’s the kind of meal that invites shared moments, whether celebrating life’s big occasions or savoring an intimate evening out.

The service here is a quiet hallmark of the experience—staff move with a steady grace, blending attentiveness and ease, allowing the space to breathe while always anticipating your needs. There’s an unhurried generosity to the hospitality, underscored by small touches that remind you this is a restaurant with roots in longstanding traditions, yet still welcoming your moment and story.

Lawry’s The Prime Rib holds a unique place among Beverly Hills dining spots—not for flash or trendiness, but for its steady heartbeat of warmth, care, and timeless enjoyment. Whether you are returning for the familiar comfort or discovering it for the first time, the restaurant quietly invites you to savor prime cuts, classic accompaniments, and those human moments that make a meal meaningful.