Lawry's The Prime Rib Menu

The menu at Lawry’s The Prime Rib offers a refined dining experience grounded in American steakhouse tradition with a focus on hearty, thoughtfully prepared dishes. You’ll find a selection suited to both leisurely brunches and elegant dinners, where prime cuts and classic accompaniments take center stage.

Guests often enjoy brunch options like the Prime Rib Hash paired with sunny-side-up eggs or the Crab Cakes Benedict, perfect for a relaxed late morning meal. As the day moves into evening, the menu shifts toward richly satisfying steaks such as filet mignon, prime ribeye, and New York strip, often enhanced with carefully selected additions like garlic confit or crab Oscar. Side dishes like grilled asparagus or Lawry’s signature baked Idaho potato complement each entrée, creating a balanced and warm dining experience.

Desserts provide a smooth finish, with choices ranging from crème brûlée to a flourless chocolate cake, alongside classic after-dinner sherries. The atmosphere of the restaurant, combining polished hospitality and graceful presentation, aligns naturally with the menu’s timeless offerings, inviting guests to savor each bite in a comfortable yet distinguished setting.